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Food industry and packaging materials performance-oriented guidelines for users /
by Parisi, Salvatore Published 2013
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    Chemistry and Food Safety in the EU : The Rapid Alert System for Food and Feed (RASFF) /
    by Parisi, Salvatore Published 2016
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      Toxins and contaminants in Indian food products /
      by Sharma, Ramesh Kumar Published 2017
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        The Importance of Packaging Design for the Chemistry of Food Products
        by Brunazzi, Giovanni Published 2014
        Other Authors: “...Parisi, Salvatore...”
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          Chemistry of the Mediterranean diet /
          by Delgado, Amélia Martins Published 2017
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            Foods of Non-Animal Origin : Chemistry, Technology, Inspection Procedures /
            by Bhagat, Arpan Published 2016
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              The chemistry of frozen vegetables /
              Published 2017
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                The Influence of Chemistry on New Foods and Traditional Products
                by Barbieri, Giampiero Published 2014
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