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วิทยานิพนธ์
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Coaxial electrospinning of cellulose acetate hollow-fibrous films carring amoxicillin and their In Vitro release characteristics =...
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Thitipun Kiatyongchai
Published 2009
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Color measurement of solid food using digital image analysis =...
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Sareen Anantanasuwong
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Effects of temperature and pH on taxiphyllin degradation in bamboo shoot =...
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Peerawat Jaiwunglok
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Effect of particle size on physiochemical, thermal and rheological properties of cassava starch =...
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Keurphan Chayasoontorn
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Effect of lignin content on properties of coconut coir fiber/wheat gluten biocomposite =...
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Pakanita Muensri
Published 2009
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Browning reaction kinetics of chicken meat undrgoing roasting process =...
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Jaruwan Rittiruk
Published 2009
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Optimal growth parameters and cell multiplication to enhance salmonella detection in suspended cell cultivation =...
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Nattaya Phiphitthong
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Optimization and growth kinetics of listeria spp. in micro-cultivation eneironment for rapid detection =...
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Suchanan Naraipitak
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Effects of relative humidity and roasting temperature on cooking yield and quality of chicken breast =...
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Natchanok Koongaew
Published 2009
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Study of browning inhibition of sweet corn kernel in brine packed in flexible or semi-rigid container =...
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Jarusiri Wongkum
Published 2009
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Effects of processing steps on functional properties of high dietary fiber powder from lime residues =...
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Pichupa Peerajit
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Year of Publication: 2009
Call Number: F - General American History
Format: THESIS
Institution
KMUTT
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Library
mai
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F - General American History
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