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Essential guide to food additives /
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Handbook of food analysis instruments
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book distributed by CRC Press. Purchase or institutional license may be required for access.
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Analysis of pesticides in food and environmental samples
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Food and wine festivals and events around the world : development, management and markets /
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Food engineering aspects of baking sweet goods
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Understanding food : principles and preparation /
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Paper crafts gourmet
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Delivery and controlled release of bioactives in foods and nutraceuticals /
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Food selection and preparation : a laboratory manual /
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Principles of food toxicology /
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Year of Publication: 2008
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