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วิทยานิพนธ์
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Mayas
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Effect of freezing time on texture of potato chips prepared by low-pressure superheated steam drying =...
by
Artid Pruksapratip
Published 2008
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Decolonizing development : colonial power and the Maya /
by
Wainwright, Joel
Published 2008
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Production of Dried Ivy Gourd Sheet as a Health Snack =...
by
Suwajee Saencom
Published 2008
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Improvement of a Mathematical Model for Low-Pressure Superheated Steam Drying of a Foiod Product =...
by
Sommart Kittiworawatt
Published 2008
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Effects of Copigments and Temperature on the Degradation of Anthocyanins from butterfly pea petals (Clitoria ternatea L.) =...
by
Aompha Tubya
Published 2008
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Improvement of soaking processability and physicochemical properties of white shrimp (Penaeus vannamei) using holistic approach =...
by
Juthamas Khueankhancharoen
Published 2008
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Regulation of Thermal and Mechanical Properties of Egg Albumen-Cassava Starch Composite Structure through Manipulating Starch Granular State =...
by
Piraporn Intarasampao
Published 2008
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Color and B-Carotene Degradation Kinetics of Papaya Puree Undergoing Different Evaporation Methods =...
by
Korakot Ittiwittayawat
Published 2008
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Electrospinning of Cellulose Acetate Coaxial Nanofibers =...
by
Sutana Sakuldao
Published 2008
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Assessment of Convective Heat Transfer Coefficient During Deep-Frying =...
by
Pattanapong Poonsab
Published 2008
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Effects of Drying Methods and Conditions on the Amount and Storage Stability of Xanthones in Dried Mangosteen Rind =...
by
Chanchawee Chaweerungrat
Published 2008
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Kinetics of Deleterious Change in Texture of Unpacked Extruded Corn Snack Under Fluctuating Temperature Conditions =...
by
Kesanee Banyen
Published 2008
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Electrospinning of Food Grade Nanofibers from Cellulose Acetate-Egg Albumen Blend for Bioactive Compound Delivery =...
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Chakkrit Krengwithaya
Published 2008
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Improvement of Tea Extractor and Preliminary Study of Tea Powder Processing =...
by
Jiraporn Wongsuwan
Published 2008
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Optimization of Phoshate Soaking Process to Enhance Water Uptake in White Shrimp =...
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Suwanna Jantranit
Published 2008
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Effects of Binder Content and Filling Degree on Cassava Pearl Granulation using Drum Granulator =...
by
Wanassanan Chansataporn
Published 2008
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Modeling Heat and Mass Transfer During Deep-Fat Frying with Non-isothermal Boundary Conditions =...
by
Watid Cheevasathianchaiporn
Published 2008
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Effects of Plasticizers (Glycerol and Corn Oil) on Morphology, Thermal and Mechanical Properties of Electrospum Zein Film =...
by
Paranat Tongsin
Published 2008
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Moisture Sorption Isotherms and Effects of Temperature and Relative Humidity on Degradation of Polyphenls in Instant Assam Green Tea Powder =...
by
Natthawuddhi Donlao
Published 2008
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Color Measurement of Pineapple Chunks in Light Syrup using Digital Image Analysis =...
by
Priyanuch Silthamphithak
Published 2008
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Year of Publication: 2008
Call Number: F - General American History
Institution
KMUTT
(21)
Library
mai
(21)
Format
THESIS
(20)
MONOGRAPHS
(1)
Call Number
F - General American History
Author
Aompha Tubya
(1)
Artid Pruksapratip
(1)
Chakkrit Krengwithaya
(1)
Chanchawee Chaweerungrat
(1)
Chonthicha Pittarate
(1)
more ...
Jiraporn Wongsuwan
(1)
Juthamas Khueankhancharoen
(1)
Kesanee Banyen
(1)
Korakot Ittiwittayawat
(1)
Natthawuddhi Donlao
(1)
Paranat Tongsin
(1)
Pattanapong Poonsab
(1)
Piraporn Intarasampao
(1)
Priyanuch Silthamphithak
(1)
Sommart Kittiworawatt
(1)
Sutana Sakuldao
(1)
Suwajee Saencom
(1)
Suwanna Jantranit
(1)
Wainwright, Joel
(1)
Wanassanan Chansataporn
(1)
Watid Cheevasathianchaiporn
(1)
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English
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