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วิทยานิพนธ์
การดูดซับน้ำมันในอาหารทอด
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Two-dimensional Modeling of Heat and Mass Transfer during Drying of Shrimp =...
by
Worachard Chawanasporn
Published 2003
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Effect of Particle Size and Damaged Starch of Rice Flour on Properties of Rice Noodle =...
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Thikumporn Kunatham
Published 2003
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Effect of Can Size on Heat Transfer Characteristics of Canned Viscous Liquid Food =...
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Mongkol Lertsattakit
Published 2003
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Factors Affecting Oil Barrier Property of cellulose Ethers in Deep-Fat Fried Product =...
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Srisuwan Naruenartwongsakul
Published 2003
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Effects of Soaking on Properties of Soaked and Cooked Rice =...
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Phet Wuttisettarak
Published 2003
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Effects of Fat Content and Drying Conditions on Qualities of Coconut Flake =...
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Wichuda Wisawasukmongchol
Published 2003
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Effects of Drying Methods and Conditions on Drying Kinetics and Quality of Indian Gooseberry Flake =...
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Siporn Methakhup
Published 2003
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Effect of Storage Time of Dorab wolf-herring Fish Fillets on Textural and Rheological Properties of Fish Sol and Fish Balls =...
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Kissada Reongdaj
Published 2003
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Effect of Chitosan Coating on Storability of Tangerine Orange =...
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Chanikan Kantahan
Published 2003
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Effect of Magnetic Field on the Freezing Time of k-Carrageenan Gel =...
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Rutchanee Seekhiew
Published 2003
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Growth Kinetics During Granulation of Cassava Pearl = จลศาสตร์ของการเกิดเม็ดสาคู
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Suvaluk Aasvasanti
Published 2003
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Effect of Thermal Processing on the Quality Loss of Pineapple Juice =...
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Marisa Rattanathanalerk
Published 2003
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Effect of Aging Temperature on Release Property of Composite Film Prepared from Rice Flour and Egg Albumen =...
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Sirichai Tinnavorn
Published 2003
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Effect of Cooling Rate and Pressure on the Physical and Chemical Properties of Cooked Rice =...
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Narumon Tanticharoen
Published 2003
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Economic Comparison of Cryomechanical Freezing and Conventional Freezing of Minced Pork Steamed Bun =...
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Bundit Jumras
Published 2003
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Effect of hurdle treatment using modified atmosphere and microwave treatment on Bacillus cereus survival = การศึกษาผลของเทคโนโลยี...
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Phumicharn Singharat
Published 2003
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Pathway Reconstruction of Starch biosynthesis Using Comparative Genomic Approach =...
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Papapit Ingkasuwan
Published 2003
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Year of Publication: 2003
Call Number: F - General American History
Suggested Topics: วิทยานิพนธ์
Institution
KMUTT
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THESIS
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Call Number
F - General American History
Author
Bundit Jumras
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Chanikan Kantahan
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Kissada Reongdaj
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Marisa Rattanathanalerk
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Narumon Tanticharoen
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Papapit Ingkasuwan
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Phet Wuttisettarak
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Phumicharn Singharat
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Rutchanee Seekhiew
(1)
Siporn Methakhup
(1)
Sirichai Tinnavorn
(1)
Srisuwan Naruenartwongsakul
(1)
Suvaluk Aasvasanti
(1)
Thikumporn Kunatham
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