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Factors Affecting Oil Barrier Property of cellulose Ethers in Deep-Fat Fried Product =...
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Srisuwan Naruenartwongsakul
Published 2003
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Enhancement of lime oil extraction using ohmic pretreatment =...
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Akarin Kowittaya
Published 2011
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Microbiological quality of treated antibiotic wastewater from industry using hydrogen peroxide treatment at high temperatures =...
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Pimravee Ngamkala
Published 2015
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Effects of Soaking on Properties of Soaked and Cooked Rice =...
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Phet Wuttisettarak
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Effect of Applied Heat Flux on Transport Phenomena and Oil Uptake of Food During Deep Fat Frying =...
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Watcharee Tritrong
Published 2006
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Production of Dried Ivy Gourd Sheet as a Health Snack =...
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Suwajee Saencom
Published 2008
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Effect of pectin on water redispersibility of dried nanofibrillated cellulose from fruit and vegetable residues =...
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Khanisorn Rodkantuk
Published 2018
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Fiber/laser news
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Food technology
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The development of learning program to enhance social skills for diversity students in primary school =...
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Saowanee Pinchumphonsang
Published 2018
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Coaxial electrospinning of cellulose acetate hollow-fibrous films carring amoxicillin and their In Vitro release characteristics =...
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Thitipun Kiatyongchai
Published 2009
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Effects of fluidized bed drying on survival of Lactobacillus acidophilus in bilayer microcapsule =...
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Sawanya Reuangkaew
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Feasibility study of using dietary fiber from lime (Citrus aurantifolia swingle) residues to improve stability of oil-in-water emulsions =...
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Apimook Kunchitwaranont
Published 2018
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Effect of oscillating magnetic field on freezing process of model foods =...
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Pakjira Jarulertwattana
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Naraphol Deechuay
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Color measurement of solid food using digital image analysis =...
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Sareen Anantanasuwong
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Effects of temperature and pH on taxiphyllin degradation in bamboo shoot =...
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Peerawat Jaiwunglok
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Effect of heating temperature on browning reaction in chicken extract =...
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Effect of plasticizer and kraft lignin addition on defatted rice bran-based bioplastic =...
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Call Number: F - General American History
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